I really love Asian stuff and I really love The Tang. This hole in the wall East Village restaurant is great for a quick meal or delivery. The noodle bar serves noodles, wraps, and appetizers from various regions in China. Small plates include garlic pork dumplings, fried turnip cakes, chilled beef shanks and Sesame Tofu with salted mustard. The noodles are where it's at though - super chewy, huge portions, and in a slew of varieties. There are 8 variations including drunk noodles, dan dan, and sizzling noodles topped with a variety of proteins.