David Chang is expanding his empire and multiplying his fast casual concept, Fuku. The restaurant has outposts now in the East Village, Wall Street, MSG and Citi Field. The focus is chicken and there is certainly a fuck ton of it on the menu. Since expanding to Fidi, Chang also expanded his menu of chicken offerings. Items include a massive dark meat spicy fried chicken, sticky-sweet fuku fingers and a chicken dip with cucumbers & fiery sauce. The star is the amazing Chimek feast served with a whole fried chicken (1/2 habanero, 1/2 sweet & spicy), fries, pickled daikon, pickle chips, kimchi, all the sauces. Everything is super crave worthy, gluttonous and worth every calorie.